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Norbury
Wharf Limited. Inventory
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Holiday Cottage
Keep
up-to-date with |
InventoryEach boat will
have as a minimum the inventory listed below. Although extras do vary from boat
to boat. Standard items
include: TRAY, TEAPOT, SUGAR BASIN, MILK JUG KETTLE BREAD BIN, CHOPPING BOARD MEASURING JUG FRUIT BOWL CASSEROLE DISH ROASTING TIN 3 X SAUCEPANS FRYING PAN COLANDER CARVING KNIFE BREAD KNIFE FISH SLICE POTATO PEELER,
POTATO MASHER DUSTER, DUSTPAN
AND BRUSH AND CLEANING MATERIALS BROOM, BUCKET AND FLOOR CLOTHS TOILET
BRUSH/HOLDER AND TOILET ROLL 2 X SHARP KNIVES GRATER MIXING SPOON KITCHEN SCISSORS TIN OPENER CORKSCREW AND
BOTTLE OPENER MATCHES/LIGHTER WASTE BIN WASHING UP BOWL DISHCLOTHS/BRUSH/WASHING
UP LIQUID DISH DRYING RACK TEA TOWELS OVEN CLOTH Items per person
include: TABLE
KNIFE, FORK, DESSERT KNIFE AND FORK, DESSERT, SOUP, TEA SPOON AND TABLE SPOON.
LARGE/SMALL PLATE, TEA CUP, SAUCER, MUG, BOWL, TUMBLER, WINE GLASS AND EGG CUP. Items
per berth include: UNDER
BLANKET/MATTRESS PROTECTOR, DUVET, DUVET COVER OR SHEETS AND Boat
equipment: BOARDING
PLANK, BOAT POLE, BOAT HOOK, LIFEBELT, 3 x MOORING SPIKES, MALLET, 3 x
WINDLASSES, WATER HOSE, HANDCUFF KEY, PILING HOOKS, BWB KEY.
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You are our
Directors: Simon Jenkins and Michael Thompson.
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